TOK (Tastes of Kerala) Arrow Root Powder – 100% Pure, Gluten-Free, Natural Thickening & Culinary Starch – 300 gm

Experience the wholesome goodness of T.O.K – Tastes of Kerala Arrow Root Powder, sourced from the finest ingredients in Kerala. This naturally gluten-free and light starch is perfect for everyday cooking and baking. Use it to thicken soups, sauces, gravies, desserts, and baked goods, or incorporate it into homemade wellness and skincare routines.

Why Choose T.O.K – Tastes of Kerala Arrow Root Powder?

• 100% Pure & Natural: Free from additives, preservatives, or artificial ingredients.
• Gluten-Free & Digestive Friendly: Light and easy to digest, suitable for all ages.
• Versatile Culinary Use: Perfect for soups, sauces, gravies, desserts, and baking.
• Home Wellness Friendly: Can be used in natural skincare and wellness recipes.
• Premium Packaging: Comes in a sturdy 300 gm jar with an easy-to-use screw lid.

How to Use:

1. Mix 1 tablespoon of arrow root powder with cold water to form a smooth slurry.
2. Stir the slurry into your hot dish.
3. Let it simmer on low heat for 1–2 minutes until thickened.